for Hotels
Automatic Refrigeration supplies the basement refrigerator, bakery boxes, the various pantries, mezzanine floor refrigerator, besides a 200 lb. ice making tank and 1, 000 gallon drinking water system in this modern and up-to-date hotel. A single Automatic plant can be so designed as to take care of a wide variety of refrigerated places, economically and efficiently. You can be safe in telling your clients that any refrigerating problem can be simplified by the installation of the Automatic Refrigerating system.
The installation in the O’Henry Hotel includes: Basement Refrigerator (35°); Bakery Box (40°); Oyster Pantry Box (38°); Butcher Box (36°); Serving Pantry Box (40°); Mezzanine Floor Refrigerator (40°); Second Floor Pantry Box (40°); 200 lb. Ice Making Tank- Drinking Water System, 1, 000 gallons.
The Automatic Refrigerating Co.
Main Office and works
Hartford, Conn.
Branch Sales and Service Offices:
Atlanta, Ga.
Denver, Colo.
Jacksonville, Fla. New Orleans, La. Rochester, N. Y. Boston, Mass.
Honolulu, T. H.
Los Angeles, Cal. New York City
San Francisco, Cal. Washington, D. C. Chicago, Ill.
Cincinnati, O. Huntington, W. Va. New Haven, Conn. Philadelphia, Pa. Seattle, Wash.
Direct Representation: Baltimore, Md.
Houston, Texas
Trade Mark Reg. U. S. Pat. Office
O’Henry Hotel
Greensboro, N. C.
Arch.: W. L. Stoddart, New York, N. Y.
Send for the booklet shown above which contains full information regarding food refrigeration for hotels and restaurants.